Kenneth Butler Memorial Soup Kitchen

DONATE

We are always in need of monetary donations for food and supplies, as well as for maintenance of the Soup Kitchen. You can donate by sending a check made out to Kenneth Butler Memorial Soup Kitchen to 202 East Main St., Greenfield, IN 46140, or through our online giving page.

We are also approved by United Way of Central Indiana as an agency for the Donor’s Choice Program for payroll contributions.

We also accept donations of food and supplies. For the latest list of needed items, check out our Wish List page. Delivery hours at the office door (alley door) or back door:  9:00 – 11:30am and 1:30 – 4:30pm  Monday – Friday. Food left at either door after 4:30pm cannot be accepted and will have to be thrown away.

CONTRIBUTE TO THE KBMSK OPERATING ENDOWMENT FUND

In April, 2015, the Kenneth Butler Memorial Soup Kitchen Operating Endowment Fund was created under the administration of the Hancock County Community Foundation.  The endowment fund opens the door for an additional source of operating income – a “forever” fund to provide a perpetual stream of operating income.  This income can be utilized by our organization to help support day-to-day operations and services for generations to come.  In addition to cash gifts, an endowment fund benefits greatly from gifts made through wills, retirement plans, charitable annuities and trusts.

If you would like to make a contribution to the Kenneth Butler Memorial Soup Kitchen Endowment Fund, please contact Mary Gibble, President, Hancock County Community Foundation, 312 E. Main Street, Greenfield, IN 46140 (317) 462-8870.  Online gifts can be made at: giveHCgrowHC.org – Donate to KBMSK Fund. Your generous gifts allow us to strengthen the long-term financial security of our organization as we focus on our mission to serve and create a brighter future for Hancock County.

BECOME A VOLUNTEER

We love our volunteers! If you would like to help prepare and distribute meals, assist with maintenance activities at the kitchen or assist in any other way, you can call the Kitchen at 317-462-9900 or view our Volunteers page.